Producers are aiming to capitalise on growing understanding of pisco in cocktail culture to inform more consumers globally about its quality and versatility. 

Kathmandu’s Barc has been named the winner of the Michter’s Art of Hospitality Award as part of Asia’s 50 Best Bars 2025.

Diageo World Class will host the 13th edition of its global finals in Sydney, Australia from 12-15 September this year.